Hershey Kiss Peanut Butter Blossom Cookies

feature-cookiesA perfect dessert for the winter season: Hershey Peanut Butter Kiss Cookies! These cookies are easy to make and delicious to eat. Here are the ingredients you will need:

  • A bag of Hershey Kisses
  • 1/2 cup shortening
  • 3/4 cup of Peanut Butter
  • 1/3 cup granulated sugar
  • 1/3 cup packed light brown sugar
  • 1 egg
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

First you will need to heat your oven to 375°F. Then start mixing ingredients by beating shortening and peanut butter in large bowl, and start adding the 1/3 cup granulated sugar and brown sugar until well blended. Then add the egg, milk and vanilla and stir together flour, baking soda, and salt. Lastly, add the peanut butter into the mixture.

Next, remove the wrappers from the Hershey Kisses and set them aside for now. From the mixture, get a small portion and shape the dough into 1-inch balls. Roll the balls into granulated sugar and place them onto an ungreased cookie sheet. Bake them 8 to 10 minutes and immediately push a Hershey Kiss into the center of each cookie. Cool them completely and enjoy!

Here’s how mine turned out:


You should get around 48 cookies in total.


Enjoy 🙂